Use este identificador para citar ou linkar para este item: http://repo.saocamilo-sp.br:8080/jspui/handle/123456789/2023
Título: Prevalence of dietary supplement consumption among CrossFit practitioners
Autor(es):  Quaresma, Marcus V. L. dos Santos 
Marques, Camila Guazzelli 
Magalhães, Ana Carolina Oumatu 
Cirillo, Letícia 
Ciudi, Roberta Beltrame
Oliveira, Lucas Scalabrin 
Santos, Ronaldo Vagner Thomatieli dos 
Nakamoto, Fernanda Patti 
Palavras-chave: Treinamento intervalado de alta intensidade
Suplementos nutriicionais
Qualidade do sono
Data do documento: 2023
Editor: Springer
Citação: Quaresma, Marcus dos Santos V. L., et al. “Prevalence of dietary supplement consumption among crossfit practitioners”. Nutrire, vol. 48, no 1, fevereiro de 2023, p. 9. DOI.org (Crossref), https://doi.org/10.1186/s41110-023-00193-z.
Resumo: Purpose We aimed to verify the prevalence of dietary supplements among CrossFit practitioners (CFPs), considering gender and training status. Still, we aimed to determine the type, reasons, and associated factors of dietary supplement utilization among CFPs. Methods This is a cross-sectional, exploratory, and descriptive study with the snowball sampling method. Data were col lected through online questionnaires using the Google Forms® tool. We included CFPs aged 18–64 years, from Aug 1, 2020, to Sept 31, 2020. The questionnaire contained questions to assess the prevalence, type, and reasons for supplement use; also, we assessed information about sociodemographic variables and the prevalence of the main chronic morbidities. To analyze aspects of eating behavior and sleep-related parameters, we applied the three-factor eating questionnaire (TFEQ)-R21 and the Pittsburgh Sleep Quality Index questionnaire (PSQI), respectively.Results We assessed one hundred twelve (n=112; 57 men; 55 women) CFPs (28.9±7.64 years old; body mass index (BMI), 25.5±4.83 kg/m2). Eighty-seven (50 men; 37 women; 28.2±6.66 years old; BMI, 25.4±4.55 kg/m2) reported using dietary supplements. Whey protein was the most used supplement (n=70), followed by creatine (n=54). Cognitive restraint (a dimension of eating behavior) score was higher in supplement users than in non-users (51.7±18.6 vs. 42.6±20.5; p=0.040). Sleep-related parameters did not difer between supplement users and non-users. The most associated factors to supplement use were sex (being man; OR, 7.99; p=0.007), sleep quality (poor; OR, 5.27; p=0.045), CrossFit level (as prescribed (RX); OR, 4.51; p=0.031), and cognitive restraint (OR, 1.03; p=0.029). Conclusion The CFPs, especially RX and Elite ones, showed a higher prevalence of supplement utilization. Anabolic-related supplements (i.e., whey protein and creatine) were the most used; moreover, several CFPs used supplements not supported by scientifc evidence. Cognitive restraint score was higher in supplement users than in non-users. RX level, being men, and poor sleep quality were associated with supplement utilization. These data draw attention to the necessity of nutritional education for CrossFit coaches and athletes. Broader studies are necessary to confrm our fndings.
URI: http://repo.saocamilo-sp.br:8080/jspui/handle/123456789/2023
ISSN: 2316-7874
Aparece nas coleções:Artigos de Periódicos

Arquivos associados a este item:
Não existem arquivos associados a este item.


Os itens no repositório estão protegidos por copyright, com todos os direitos reservados, salvo quando é indicado o contrário.